Deep-Sea Ray Wing

Sourced from deep-sea ray fish, professionally skinned, de-membraned, cleaned, and flash-frozen to lock in freshness. No odor or impurities — ready to cook straight from the package. The flesh is pure white and delicate, becoming soft and springy after steaming, with abundant collagen and edible cartilage. Ideal for banquets, business dinners, or gifting. Perfect for steaming, braising, hot pot, or cold salads — easily recreate restaurant-quality dishes at home.